Douglas Laing's Rock Oyster 70cl 46.8%

This nor chill-filtered small batch "vatted malt" is a marriage of some of Scotlands finest, most maritime and characterful aged malts 0 including those distilled on the rightly esteemed Islands of Islay, Jura, Arran and Orkney.

Anticipate? wave soaked rocks and salty oceanic, fresh influence on the nose with a more subtle palate carrying soft and rather sweet peat paralleled with smoke, honey, damp ash, liquorice and late pepper. All that is neatly replicated on the long, more-ish finish.