Isle of Harris The Hearach "The Second Release" Batch HE 12 24 70cl 46%
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Description
Batch: HE 00012 24
Each batch has natural variation due to individual choice of casks and differing 'marrying' periods.
The Hearach is the first, historic single malt whisky from our island distillery and the Isle of Harris. Like the iconic Harris Tweed cloth created here for generations, our first historic whisky is woven from the hands of island people and the place we call home, intimately intertwining to produce an elegant spirit of complexity and character. This special connection between people and place continues to this day with every drop of The Hearach created by Isle of Harris hands here in the Outer Hebrides. Our recipe uses spirit matured in ex-bourbon casks, oloroso and fino butts.
700ml / 46% ABV
Non-chill filtered / No artificial colouring.
HE 00012 24: Tasting Notes
“I’m originally from Glasgow so the aroma of peat smoke is a very island thing for me now I live here. I get spices on the nose and a lovely heat to it sipping it neat. There’s a barbeque-like smoke on the palate too and crisp, sharp apple flavours, like the fruit we used to pick from trees on the way home from school. A bit of water really opens it up and I’m reminded of sweet Scottish ‘tablet’. I always make my own tablet, my Granny from Cork in Ireland taught me how. Overall, it’s very smooth, smoky, sweet, and quite refreshing.”
- STEVE BROWN, TARBERT, ISLE OF HARRIS.
Batch: HE 00012 24
Each batch has natural variation due to individual choice of casks and differing 'marrying' periods.
The Hearach is the first, historic single malt whisky from our island distillery and the Isle of Harris. Like the iconic Harris Tweed cloth created here for generations, our first historic whisky is woven from the hands of island people and the place we call home, intimately intertwining to produce an elegant spirit of complexity and character. This special connection between people and place continues to this day with every drop of The Hearach created by Isle of Harris hands here in the Outer Hebrides. Our recipe uses spirit matured in ex-bourbon casks, oloroso and fino butts.
700ml / 46% ABV
Non-chill filtered / No artificial colouring.
HE 00012 24: Tasting Notes
“I’m originally from Glasgow so the aroma of peat smoke is a very island thing for me now I live here. I get spices on the nose and a lovely heat to it sipping it neat. There’s a barbeque-like smoke on the palate too and crisp, sharp apple flavours, like the fruit we used to pick from trees on the way home from school. A bit of water really opens it up and I’m reminded of sweet Scottish ‘tablet’. I always make my own tablet, my Granny from Cork in Ireland taught me how. Overall, it’s very smooth, smoky, sweet, and quite refreshing.”
- STEVE BROWN, TARBERT, ISLE OF HARRIS.