Zoom in - Malt Master Brian Kinsman
Malt Master Brian Kinsman, a scientist by training, joined William Grant & Sons in 1997 as a whisky chemist where it quickly became apparent that he had a ‘good nose’. He took over the role of Malt Master for the Glenfiddich Distillery and master blender at William Grant & Sons from whisky legend and mentor David Stewart in 2009. Over the last couple of decades Brian Kinsman has become renowned throughout the whisky industry for his outstanding expertise.
He has crafted some of the most exciting whiskies in the William Grant & Sons history. They include a reimagining of Grant’s and creating Monkey Shoulder, Ailsa Bay and Glenfiddich Grand Cru, a 23-year old single malt, aged in American and European oak casks and finished off in rare French cuvee casks.
Source:
De Kuyper Peach Syrup 70cl£8.00£8.00
Glenfiddich 21 Year Old Gran Reserva 70cl 40%£182.00£182.00
Discarded Sweet Cascara Vermouth 50cl 21%£18.30£18.30
De Kuyper Coconut Syrup 70cl£8.00£8.00
Glenfiddich 12 Year Old Tubed 5cl 40%£6.50£6.50
Glenfiddich Tasting Gift Pack 3 x 5cl£15.75£15.75
Glenfiddich Grand Yozakura Aged 29 Years 70cl 45.1%£1,475.00£1,475.00£1,521.00
Three Barrels VSOP 5cl 38%£3.10£3.10
Grants The Family Reserve 5cl 40%£3.00£3.00
Glenfiddich Experimental Series IPA 70cl 43%£48.00£48.00
Glenfiddich Gift Set 3 x 20cl£43.85£43.85£45.00
